Beef

Beef Information
Beef Cutting Card
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Deer

Deer Information
Deer Cutting Card
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Pork

Pork Information
Pork Cutting Card
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Deer Cutting Instructions

All deer cutting instructins must be submitted by the day after delievery

Late orders will be standard cut.

First Name:

Last Name:

Home Telephone Number

Cellphone Number

Work Number

Email Address @

Is it Skinned:
Cape*
Keep Head*

Cut Backstraps:

How Many in Package:

Tenderloin:

Cut Round Steak:

How Many in Package:

Cut Roasts:

How Many:

Deer Burger:

Quantity in lbs: OR Quanity of Total Deer Meat:
Deer Burger Options:
How much Meat or Fat Do You want to Add:

Speciality Items: Cost per pound is in addition to basic processing charge. There is a 5 lb minimum for each item selected.

Whole Muscle Jerky from Round or Backstrap (4oz Packages):

Quantity:

Jerky Ground and Formed (4oz Packages):

Quantity in lbs: OR Quanity of Total Deer Meat:

Hot Summer Sausage with Jalapenos and Cheese (2 lb Sticks):

Quantity in lbs: OR Quanity of Total Deer Meat:

Summer Sausage (2 lb Sticks):

Quantity in lbs: OR Quanity of Total Deer Meat:

Smoked Sausage ring (1 lb Package):

Quantity in lbs: OR Quanity of Total Deer Meat:

Polish Sausage (1 lb Package):

Quantity in lbs: OR Quanity of Total Deer Meat:

German Bologna (Sliced 1 lb Package):

Quantity in lbs: OR Quanity of Total Deer Meat:

Deer Sticks with Jalapeno Cheese (1 lb Package):

Quantity in lbs: OR Quanity of Total Deer Meat:

Deer Sticks (1 lb Package):

Quantity in lbs: OR Quanity of Total Deer Meat:

Regular Breakfast Sausage (1 lb Package):

Quantity in lbs: OR Quanity of Total Deer Meat:

Zesty Breakfast Sausage (1 lb Package):

Quantity in lbs: OR Quanity of Total Deer Meat:

Bratwurst Link Sausage (1 lb Package):

German Link Sausage (1 lb Package):

* Additional Cost